A fever that won’t quit, and possible pregnancy?Β 

My baby’s fever is gone thank God, but mine won’t go away.😞

My fever started Sunday, and it’s been up and down since then. It was just over 102 this morning,  and after medication it has only dropped to 100.5. I am still extremely  congested too. I have had a sinus headache all day, so bad that my teeth hurt. 

I also took a home pregnancy test this morning that looked negative, but then looked like there may have been a very faint positive line. I will probably test again tomorrow, or by the end of the week. I am having some symptoms, my first sign of pregnancy is actually spotting.  The spotting I have in early pregnancy is much different than normal period bleeding. 

Just in case I am pregnant,  I have to be careful about how I medicate myself for this illness. I have been using ibuprofen, but with a possible positive test this morning I will switch to acetaminophen only. I really hope this fever breaks by morning,  because I have to work tomorrow. I also hope my congestion clears, since I am miserable. It will be very difficult to work while feeling this way.😞

Baby’s First FeverΒ 

My poor baby is 7 months old, and has his first fever. His 11 year old brother had a fever of 103 a few nights ago. I really hope Jakey doesn’t get one that high.πŸ˜’ It’s only been up to 101, but he’s a helpless little babe. The 2 year old slept a solid 12 hours last night, and has been fighting a cold himself. So far thankfully, he doesn’t have a fever. My 11 year old, and I both have chest congestion and coughs. This is all stemming from the illness I recently wrote about. This has lingered way too long!

It still upsets me that someone was not upfront with me about her family’s illness, but I still think I might have allowed my son to go on the outing anyway. I do think the original illness came from that outing, but since it is lingering and the fever hit so far into the illness we may have caught something else while we were at a weakened state. 😞

It just breaks my heart to hear my infant coughing, and miserably whining. 

Crock Pot Chicken Tacos

Saturday’s are hard for me. 

I work Friday’s 4am-2:30pm, getting up to pump at 1:45 to start my day. The commute to/from work is nearly an hour, so I get home around 3:30pm to a house full of boys. Since I am still breastfeeding the 7 month, old I usually have to sit down with him shortly after I arrive home. 

I don’t get much done on a Friday after work, but I almost never get to nap. Yesterday was no exception. It wasn’t overly strenuous, but after putting away my work gear, fixing myself a large iced coffee, and nursing the baby we went out to the golf course next to our property. I had the baby in a front carrier, so I didn’t play, I just walked the course with the boys. (Hubby, 11 year old, and 2 1/2 year old) We were out just over an hour, then we came in and fixed a nice easy dinner. Chicken ravioli with broccoli in alfredo sauce, with some garlic toast. πŸ™‚ We watched a movie as a family, then played some mad libs. It was 11:30pm by the time I was settled in bed. I really hoped the baby would cooperate and give me some rest. He didn’t wake up until almost 4am, so I got a decent amount of sleep. πŸ˜‰ Hubby was up getting ready for work, and about to leave. I brought Jacob to bed with me to nurse, and kept him with me nursing him every couple of hours until about 8am. 

Since I have been trying to stick to my meal plan, I knew tonight’s dinner was scheduled to be chicken tacos. I got dinner in the crock pot just after 9am, and now I know I don’t have to worry about anything until dinner time tonight. 

Being so sleep deprived during the week, going to bed around 10pm to have my first alarm go off at 1:30am is rough. Saturday can be so exhausting when it’s my responsibility to get up during the night with the baby, so hubby can get his rest before his work week starts. He doesn’t get enough sleep either, since it was 11:30pm when we went to bed and his alarm goes off at 3:30am. πŸ˜› I am just grateful that baby Jacob didn’t choose to be up at midnight or 2am like he does sometimes. πŸ™‚

Here is my chicken taco “recipe”…

I put mild salsa in my crock pot to cover the bottom, sprinkle on a generous amount of taco seasoning, place frozen boneless/skinless chicken breast on top of the salsa/seasoning then add more salsa on top of the chicken. That’s it!

I will let it cook on low for several hours, and then shred the chicken before dinner. Tonight we are having soft tacos, so we will just put some of the chicken and salsa mixture on a soft tortilla and add lettuce, cheese and sour cream to our liking. 

This is after cooking for about 3 1/2 hours. The chicken creates a lot of liquid as it thaws and cooks. I know I shouldn’t open the lid, but I can’t help giving it a bit of a stir. If it’s too moist at dinner time, we can just use a slotted spoon to serve.  Once the chicken is shredded I’m sure it will seem thicker.

I am looking forward to a nice relaxing day without watching my clock to make sure I am ready to prepare dinner. Often times the baby will need to nurse, or 1 or both of the little ones will require diaper changes at crucial moments of dinner preparation. I tend to burn food, over cook pasta or make other mistakes when I have to do so much multi tasking. I hope to make more successful meal plans in the future to make these difficult days easier. πŸ™‚

A Sweet Treat

I haven’t shared recipes here yet, but I thought this one was worth it. πŸ™‚

This might look gross, but I assure you it is not. πŸ˜‰

These are frosted walnuts. A co-worker several years ago shared this recipe with me, but since I no longer work with her or stay in touch I don’t know who actually deserves credit for creating it. The recipe is so simple and delicious.


1 pound shelled walnuts

1 1/4 cups sugar

1/2 cup sour cream

1 1/2 tsp vanilla


Melt all the ingredients besides the walnuts in a saucepan over medium heat. Bring the liquid to a boil while stirring constantly. Boil for 4-7 minutes. (I usually try 6-7) The original directions say to pour the nuts in a large bowl, then pour the liquid over the nuts and stir gently. I think this just creates another dish to clean and since the frosting cools quickly I prefer to add the nuts right to the saucepan and make sure they are evenly coated before I pour them out onto a greased cookie sheet. Let them cool completely, then break them apart. They should be stored in an airtight container. 

We eat these by the handful, or sprinkled on icecream.

Sticking to a plan

After taking a week off from meal planning, I can say that I like meal planning. πŸ˜‰

We could not keep the exact meal plans that I set up, due to having more food leftover than I planned on or being too busy on certain days to make the meal that I intended to make. It was nice to have a list of meals to choose from that I knew I had the ingredients for on any given night. Last night was a non-planned night, and we nearly ordered take out. We have been fighting illness, and lack of sleep so it was so tempting to order dinner. Thankfully my husband stepped up, chose what to make and made it. We really didn’t want to spend money on take out, since we both have been losing hours at work lately. We knew we had plenty to choose from in the house, and it was already 6:30pm too. He made cheeseburgers, mac & cheese and green beans. I was very tired, and about to pick up my phone to place an order. Hubby saved the day, and about $30 on take out too.

This week I am back to making a plan. I am more aware of what meals will create leftovers, and trying to separate those meals so that I don’t stuff my fridge with so many that we end up wasting food. My husband and I don’t mind having leftovers as lunches, or even dinner again, but my 11 year old has a phobia of leftovers. πŸ˜‰ Unless it is a pizza shop pizza. ;P He won’t even eat leftover homemade pizza. 

I’m also not sure what day will be grocery shopping day this week. I don’t venture out on my own to do the shopping on the weekend, so we usually shop on Tuesday when my husband and I are both off of work. That is the only day we get off together as a family though, so it’s hard to waste any of it to grocery shop. 😦 

This week will probably have some curve balls thrown in, because I need to make a dental appointment for my husband. If he gets in on Tuesday, then we’ll probably shop before or after his appointment and see how that affects dinner timing and the planned meal. Otherwise, his appointment will have to be after I get home from work one day, which would definitely throw off the timing of dinner, and possibly interfere with the ability to make the meal I was planning on. I think I have everything on hand for the meals I planned until next Saturday, but we will run out of some staples before then. Being flexible is the key to my meal plans being successful or not. If I was strict with myself, I would surely fail at this. πŸ˜‰

I think making a dinner plan helps throughout the week by providing easy lunches on days when either my husband or myself are home with the 3 kids. (2 of which who are very demanding of our time) It also makes lunch decisions easier to make if we know what dinner is going to be. I personally don’t like having something for lunch that will be too similar to dinner.

I have noticed a difference in my stress level when I have a plan in place. I’m sure that having a better routine will eventually be noticed by the rest of my family too. 


Sick Kiddos :(

I have 3 sick kids. 😦

My 11 year old son had an outing planned with his friend last week. His mother let me know the day before, that her son was getting over a cold. She said he only had a lingering cough, and no longer had a fever. Since this outing had already been post poned multiple times I went against my gut instinct to keep my son home and allowed him to go.  I warned him not to get too close, and to make sure he washed his hands often. So, he was picked up around 10:30 am, and his father and I picked him up at 4:00 that day. How many times did he wash his hands in that time? ZERO! He was at a NERF club too.  Who knows how many of those kids were also sick, or getting over an illness? 

I asked, “Didn’t you wash your hands before you ate lunch?” Of course not, he’s 11 and didn’t think to. (Even though I told him to before he left.) To make matters worse he tells me that his friend’s older sister was sick and miserable laying around on the couch while he was there. His mother didn’t mention that her daughter was in the middle of this illness. She did however tell my son that her daughter didn’t have a fever, therefore was not contagious. He knew better, and assumed she was contagious. It didn’t keep him from being infected though. 😦 He has since spread the illness to his brothers. His dad seems to have it a bit too. So far I appear to be healthy, but I have sneezed a few times.

I ALWAYS tell her if my kids, or anyone in my family is sick before we have the boys get together. I want her to be able to make an informed decision about what risks she is willing to take. It infuriates me when she does not give me that same opportunity. If her son was not my son’s best friend I would have ended this relationship long ago. I really have trouble expressing my feelings. I don’t know how to get her to respect my need to make informed decisions, and keep my son’s friendship intact. My son said he would have skipped NERF club to keep his 6 month old brother healthy. He feels so bad that he is so congested and miserable. (He also can’t stand his inconsolable crying fits.)

She also questions my son about our homeschooling curriculum. She homeschools also, and apparently doesn’t like how we do it. She doesn’t say it to us though. So, when my son tells us about how he is being grilled by her we don’t hold back on how we don’t do things her way either. Unfortunately our lack of filter (mostly mine) leads to him jumping in, and going on and on about all of the “crazy” rules she has for her family that he doesn’t agree with. I do tell him that it is her right to raise her family how she sees fit, and he needs to respect her rules when he is there.

I really don’t want to confront her, because we differ on many areas of life. I really don’t want to blow up in her face. πŸ˜‰ I have trouble bottling up my emotions. 

My baby is miserable, my 2 year old was coughing so hard he threw up last night and my 11 year old has been sick for days. We do go out into the world and come into contact with germs we aren’t aware of, but I try to avoid known germs whenever possible. I could have avoided all of this by trusting my gut. 😦